Janis Garcia, Author at Daily Harvest Express

February 14, 2017 Views633

Nowadays, fresh produce that used to be grown locally and delivered to your table have been replaced with those that are being delivered from...

February 6, 2017 Views1730

Providing fresh, organic fruits in the break room is an excellent way to promote health and wellness in the workplace. Having fresh fruits and...

September 2, 2016 Views804

Eating locally grown food is such a privilege. It makes me feel rich! I am completely hooked on it because everything just tastes better and I see...

August 8, 2016 Views922

Occasionally a cucumber has a bitter taste which is no fun. You can get rid of it by slicing off both ends and rubbing one piece against the...

March 24, 2015 Views852

You may be one of the people I most envy…those that plan, prepare and are consistent. Dinner time doesn’t catch you without a menu...

March 5, 2015 Views515

Citrus fruits are more than refreshing They’re power-packed with nutrients that provide a myriad of health benefits. They are the...

February 19, 2015 Views777

Honey is far more than just another sweetener, but only if you get locally, sourced raw honey. Did you know that less expensive, pasteurized honey...

September 6, 2014 Views550

I just met my first Passion Fruit today and…WOW! Four Palms Ranch is growing them in Fallbrook and they kindly brought me by some to try...

July 31, 2014 Views310

While we like to spoil you with freshly harvested goodies, we want to give you tips on how to make your produce last as long as possible. How you...

July 30, 2014 Views845

Grown in the San Joaquin Valley, Pluots are a hybrid that is a cross between plums and apricots and making it even better than both! More...

July 22, 2014 Views790

Oh my goodness, we’ve been busy getting this baby up and running! There’s a lot of cool new things you can do with it and we want to...