Baked Persimmons
Ingredients
- 4 Fuyu persimmons
- 2 tbsp honey
- 1/4 tsp cinnamon
- 1/4 tsp allspice
- 1/8 tsp ginger
- 1 cup hot water
Instructions
- Preheat oven to 350°F. Cut tops off persimmons. Peel and slice fruits in half horizontally. Place cut side up in large baking dish.
- In a small bowl, combine honey and spices. Add hot water and stir until dissolved. Pour mixture over fruit.
- Cover dish with foil and bake until persimmons are soft, about 40-50 minutes.
- Remove foil and spoon syrup over fruit. Place dish under broiler until persimmons are browned, about 10 minutes. Serve immediately.
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